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Kung Pao Shrimp

Kung Pao Shrimp

Shrimp covered in a house made kung pao sauce. Served with broccoli and fried rice.

Available sizes:

Regular Family-Size

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Shrimp (Shrimp), Fried Rice (Eggs, Ginger Root, Olive Oil, Sesame Oil, Garlic, Basmati Rice, Carrots, Green Onion, Tamari), Broccoli (Broccoli), Pepper and Onions (Green Peppers, Red Peppers, Red onion), Kung Pao Sauce (Green Onion, Garlic, Ginger Root, Olive Oil, Sesame Oil, Water, Tamari, Cornstarch, Rice Vinegar, Brown Sugar, Chili Peppers)

Sesame, Shellfish
Regular portion
  • Calories: 475
  • Protein: 41.38gr
  • Total Carbohydrate: 62.27gr
  • Total Fat: 5.23gr
  • Dietary Fiber: 2.68gr
  • Sodium: 919.71mg
Family-Size portion
  • Calories: 2,273
  • Protein: 173.81gr
  • Total Carbohydrate: 327.25gr
  • Total Fat: 23.14gr
  • Dietary Fiber: 14.08gr
  • Sodium: 4,438.70mg

Microwave 2-3 minutes.